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Results 111 - 120 of 375 for eggs milk macaroni cheese
Preheat oven 350 degrees. Boil macaroni as directed on box. Drain. Slice cheese into small pieces (shred enough ... casserole dish). Add egg and cheese to drained macaroni. ... cheese. Pour in milk (and salt if desired). Put ... is melted on top.
Shred the American, Cheddar and Monterey Jack cheeses in a bowl. Boil macaroni 7 minutes. Arrange cooked macaroni, ... casserole dish. Beat eggs and pour into casserole dish. ... thoroughly. Now pour milk and melted butter into casserole. ... up to 10-12 servings.
113. MACARONI AND CHEESE
Bring to boil 4 cups water; add macaroni and 1 teaspoon of salt. ... and rinse. Grate cheese. In casserole dish, blend egg, milk, cheddar cheese, butter, salt, ... Will serve 4-5 people.
Cook macaroni as package described; rinse and ... Mix well cottage cheese, sour cream, eggs and sharp cheese (save 2 ... minutes. Serves 6 to 8.
115. MACARONI AND CHEESE
Cook macaroni according to directions. Drain and ... Gradually stir in milk. Cook over medium heat, ... heat. Beat 1 egg, then add 2 to ... 1 cup of cheese until smooth. Lightly grease a ... or until cheese melts.
116. MACARONI AND CHEESE
Cook macaroni in salt water; drain and ... in flour. Beat egg and milk together and stir into the ... thick. Stir in cheese and add to macaroni. (If ... 350°F for 25 minutes.
Cook macaroni in salt water 6-7 minutes. ... pepper. Mix beaten egg with a little water and pour over macaroni, slice cheese and cover the top. Pour heated milk over that until almost covered. ... it will get dry.
Heat oven to 350 degrees. Combine macaroni, butter, cheese and seasonings. Place in a ... baking dish, combine milk and eggs; pour over macaroni. Sprinkle ... 50 minutes. Serves 6.
119. TUNA MAC CHEESE BAKE
Mix all together in large ... dish. Add shredded cheese and sprinkle with more Parmesan. ... minutes more until hot and bubbly and golden brown.
120. CHEESE AND MACARONI
Cook macaroni according to package directions. Drain and let cool. Add beaten eggs, cream of chicken soup and shredded cheddar cheese. On low heat melt Velveeta cheese in homogenized milk. Let Velveeta and milk ... more add more ingredients.
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