Results 111 - 120 of 476 for dumplings shortening

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In large pot, add water, ... Cut in the shortening. Add the buttermilk, stirring ... minutes, stirring occasionally. Stir in the chicken and serve.

Boil fryers in water; remove ... to cook the dumplings in following directions below. Sift ... into bowl. Mix shortening into flour mixture with hands. ... the dumplings were cooked.

Sift flour and salt. Add oats. Cut in shortening. Stir in water gradually. ... candies are melted and sauce is thickened. Serve over dumplings.

Sift flour, baking powder and salt together. Cut in shortening with two knives or pastry ... boiling chicken stock. Cover and simmer 15 minutes.

Syrup: Mix first 5 ingredients. ... ingredients; cut in shortening. The mixture resembles coarse ... butter. Bake at 375°F for 35 to 40 minutes.



Sift dry ingredients together. Cut in shortening with pastry blender. Add milk ... tightly, bring to boiling point, lower heat and steam 15 minutes.

Combine 1 c. sugar, spices and 2 c. water. Boil for 5 minutes. Add butter. Remove from heat and let sit. Mix dough and roll out. Spread ...

Leave potatoes whole and unpeeled. ... and salt. Add shortening and work with hands until ... plums, sealing. Put dumplings in 3 quarts of boiling ... Serve warm. Serves 4.

1. Melt shortening in large skillet; brown meat ... 6. Cook, uncovered over low heat 10 minutes; cover and cook 10 minutes longer. 6 servings.

Make syrup of sugar, water, ... powder. Cut in shortening. Add milk all at ... nutmeg; dot with butter; fold corners into center, pinch together.

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