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dry vermouth
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111.
PASTA IN TRUFFLED CREAM SAUCE
Combine the stock,
vermouth
, and if using canned ... dish to serve with soup spoons; not to eat the pasta, but to spoon up any remaining sauce.
Ingredients: 11 (cheese .. cream .. salt .. scallions .. vermouth ...)
112.
LINGUINE WITH CHICKEN, LEEKS & TOMATOES
Heat oil in heavy large ... Stir in tomatoes,
vermouth
and chicken. Cook until mixture ... Serve, passing remaining Parmesan cheese. Serves 4.
Ingredients: 10 (halves .. oil .. parmesan .. vermouth ...)
113.
ROAST EYE OF ROUND
Combine gravy mix and
vermouth
and pour over roast after ... removing from bag. If tender, remove according to directions. Make gravy if desired.
Ingredients: 5 (bag .. onion .. roast ...)
114.
PORK CHOPS IN VERMOUTH
Place chops in greased oven-proof ... each. Season with
dry
mustard and paprika. Pour
Vermouth
into dish at the side ... half hour to brown top.
Ingredients: 10 (catsup .. chops .. mustard .. onion .. paprika ...)
115.
FRENCH POTATO SALAD
Boil potato, peel and slice while hot. Toss gently in bowl with wine and bouillon. After about 15 minutes, toss again with dressing. I add ...
Ingredients: 4 (bouillon .. potatoes .. vermouth ...)
116.
FETTUCCINE WITH GORGONZOLA SAUCE
1. Bring
vermouth
to boil in heavy saucepan, ... immediately. Top with fresh ground pepper. Note: Can add prosciutto ham and peas or chopped asparagus.
Ingredients: 8 (cheese .. cream .. nutmeg .. salt .. vermouth ...)
117.
YELLOW RICE
Saute onion in butter. Add rice, wine and 3/4 cup chicken broth. Stir. Next sprinkle saffron until rice is yellow. Add one cup chicken ...
Ingredients: 8 (broth .. cheese .. onion .. rice .. saffron .. vermouth ...)
118.
STEAMED HADDOCK WITH MEDITERRANEAN SAUCE
Combine tomatoes, herbs, green onion, and liquid in saucepan. Simmer for 30 minutes. Place haddock on large piece of aluminum foil. Season ...
Ingredients: 10 (basil .. broth .. chives .. fillets .. oil .. oregano ...)
119.
HEARTY SHAKER SOUP
Combine 1 cup broth,
vermouth
(if desired) and butter in ... Heat just to serving temperature. Do not boil. Sprinkle with parsley, if desired.
Ingredients: 10 (cream .. flour .. noodles ...)
120.
SEAFOOD LINGUINI
In saucepan, combine mushrooms, onion, wine, butter, and garlic. Cook over medium-high heat to reduce liquid by half. Stir in soup; reduce ...
Ingredients: 12 (basil .. cheese .. garlic .. linguini .. onion ...)
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