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cube steak rice
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cube steak rice
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111.
CUBE STEAK DINNER
Brown
steak
and onion, then simmer in tomato juice for 1-2 hours. Serve over
rice
.
Ingredients: 4 (juice .. onion .. steak ...)
112.
ROUND STEAK CASSEROLE
Melt butter in skillet. Add ... (not brown). Cover
rice
with water (set 20 minutes). ... and bake 1 1/2 hours at 325 degrees. Do not add salt.
Ingredients: 9 (rice .. soup ...)
113.
STEAK CHICANA
Place diced meat, onion and ... 1/2 hours. Cook
rice
until fluffy. To serve: Dish ... spoon chicana over. Heat tortillas to use as bread with meal.
Ingredients: 8 (cubes .. onion .. rice .. tomatoes .. tortillas ...)
114.
PEPPER STEAK
Brown meat in hot oil. Add water and bouillon
cubes
. Bring to a boil. ... and cook, stirring, until thickened. Serve with
rice
. Makes 4 servings.
Ingredients: 8 (cornstarch .. cubes .. eighths .. oil .. rice .. sauce ...)
115.
CUBE STEAK ITALIANO
Saute
steak
, onion and green pepper ... sauce, salt and pepper. Cover and simmer for 10 minutes. Serve over pasta of your choice or
rice
. Serves 4.
Ingredients: 7 (oil .. onion .. rice .. sauce ...)
116.
ROUND STEAK ON RICE
Brown
steak
in Crisco; add onions; stir ... cook on very low heat until tender, about 1 to 1 1/2 hours. Add mushrooms; let heat. Serve over
rice
.
Ingredients: 11 (crisco .. cubes .. onion .. salt .. sauce ...)
117.
BEEF STROGANOFF
Roll meat in flour, brown ... pepper. Simmer. Stir occasionally. Simmer for about 1 hour or so until meat is tender. Serve over
rice
. 3-4 servings.
Ingredients: 12 (broth .. cream .. cubes .. flour .. oil .. onion ...)
118.
BEEF STROGANOFF
Brown together mushrooms, onion and
steak
. Add consomme, mushroom soup ... cornstarch. Add sour cream just before serving. Serve over cooked
rice
.
Ingredients: 11 (consomme .. cornstarch .. cream .. cubes .. rice ...)
119.
BEEF BURGUNDY
Heat oven to 350 degrees. In ovenproof Dutch oven, fry bacon until crisp. Remove and drain on paper towels; reserve drippings. Brown beef ...
Ingredients: 14 (broth .. cubes .. flour .. leaf .. onions .. parsley ...)
120.
BEEFY - CHICKEN CASSEROLE
Heat oil. Saute onions and ... 5 minutes, add
rice
and sausage and cook another ... broth if dry and bake at 350 degrees for 15 minutes. Serves 6.
Ingredients: 14 (boneless .. bouillon .. oil .. pieces .. rice .. saffron ...)
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