| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 1,040 for cream of dried beef
111. STEW BEEF OVER RICE
Place stew beef in a 2 quart pyrex ... celery and mushroom soup evenly over beef. Cover and bake at 325°F for 1 1/2 to 2 hours. Serve over rice.
112. DRIED BEEF DIP
Chop dried beef. Chop onions, including tops. ... ingredients. Refrigerate. May be served immediately but best if allowed to refrigerate for 2 to 3 hours.
Mix ground beef, eggs, crumbs, milk, salt, ... stuffing on half of each patty; fold over other ... bake at 350 degrees for 40 minutes. Serves 8.
114. BEEF STROGANOFF
Melt butter in large saute ... 2-3 minutes. Add beef and brown evenly. Leaving liquids ... mushrooms. Add half of the beef broth to pan. ... to a sauce consistency.
Soak dried onions in sherry. Chop beef into small pieces. Chop olives. ... several days ahead of entertaining. Flavors blend better if ... using. Serve with crackers.
116. HAMBURGER STROGANOFF
Brown ground beef and onions together. Drain if ... Stir in sour cream; sprinkle with parsley. Serve ... potatoes, fluffy rice, noodles or toast.
117. GRILLED BEEF FILLET
Sprinkle the beef with salt and pepper to ... over a bed of glowing coals about 3 inches ... 2 tablespoons. Add cream and broth and reduce the ... the sauce with paprika.
118. BEEF STROGANOFF
Brown beef in butter. Add water, mushrooms ... flour into sour cream and add to meat mixture. ... boiling and serve over cooked noodles on rice.
119. CHIPPED BEEF BALL
Soften cheese and add finely chopped onions. Add grated beef, leaving enough to roll ball in.
Wrap a piece of dried beef around chicken breasts. Place in ... carton of sour cream and can of cream of ... 350 degrees for about 1 1/2 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables