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Results 111 - 120 of 139 for cream cherry bar
Heat oven to 350 degrees. ... lightly browned. Beat cream cheese, granulated sugar, eggs and ... minutes longer. Spread cherry pie filling over cheese layer. ... hours. Cut into bars, about 2x1 1/2 inches. Yield: 36 bars.
Yield: 36 bars. Preheat oven to 350 ... mixer bowl beat cream cheese, sugar, egg and lemon ... pineapple can be with the cherries or in place of.
113. CHERRY CHEESE BARS
Heat oven to 350 degrees. ... brown. FILLING: Beat cream cheese, granulated sugar, egg and ... minutes more. Spread cherry filling over cheese layer. Combine ... x 1 1/2" bars. 36 bars.
114. CHERRY CHEESE BARS
Heat oven to 350 degrees. ... the filling, beat cream cheese, sugar, eggs and vanilla ... minutes longer. Spread cherry pie filling over cheese layers, ... hours, cut into bars.
115. CHERRY CHEESE BARS
1. Heat oven to 350 ... For filling, beat cream cheese, granulated sugar, eggs and ... longer. 5. Spread cherry pie filling over cheese layer. ... hours. Cut into bars, about 2 x 1 1/2 inches. 36 bars.
116. CHERRY CHEESE BARS
Heat oven to 350 degrees. ... FOR FILLING: Beat cream cheese, sugar, eggs and vanilla ... minutes. Cool. Refrigerate several hours. Cut into bars.
117. CHERRY CHEESE BARS
Heat oven to 350 degrees. ... FILLING: Beat the cream cheese, granulated sugar, eggs and ... minute longer. Spread cherry pie filling over cheese layer. ... over cherries. Return bars to the oven. Bake 15 ... Makes approximately 36 bars.
118. CHERRY CHEESE BAR
Heat oven to 350 degrees. ... FOR FILLING: Beat cream cheese, sugar, eggs, vanilla in ... 15 minutes. Spread cherry pie filling over cheese layer. ... hours. Cut into bars before serving.
Preheat oven to 350 degrees. ... For filling, beat cream cheese, sugar, eggs and vanilla ... minutes longer. Spread cherry pie filling over cream cheese ... hours. Cut into bars. Yield: 36 bars.
Preheat oven to 350 degrees. ... 1-quart bowl, beat cream cheese, sugar, egg and lemon ... browned. Cool. Store in refrigerator. Yield: 36 bars.
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