Results 111 - 116 of 116 for cooking brussels sprouts

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In covered saucepan, heat 1 package (10 ounces) frozen brussels sprouts, 1/2 cup water and ... boiling. Reduce heat; cook 5 minutes. Stir in 1/2 ... 5 minutes. 3 servings.

In saucepan, cook sprouts, covered in small amount ... sprouts, stir gently to combine. Cook until heated through. Top with parsley. Makes 6 servings.

Bring stock to boil in large saucepan. Add sprouts; cover and cook over low heat 5-10 minutes ... for later use in soups and sauces. Serves 6-8.

Cook sprouts until just tender. Cook onion ... bubbles, blend in sour cream, add sprouts, stir gently. Cook until heated through, do not boil.

In small glass baking dish, ... to drippings and cook 2 minutes on high power, stirring once. Add brussel sprouts and water. Cook 6 to ... stirring halfway through cooking time. Drain off liquid. Sprinkle ... bacon just before serving.

Cook brussels sprouts according to package directions but ... pour sauce over sprouts. Makes 4 servings. Fat 4 grams. Cholesterol 2 milligrams.

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