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Cut fillets in flour into large serving portions. ... minutes. Uncover for the last 5 minutes. Serve on platter garnished with lemon wedges. Serves 4.

Mix Miracle Whip and chives. ... white. Place fish in buttered pan. Spread mixture over ... for 5 minutes at 450 degrees. Then broil until brown.

Heat oven to 500°F. Cut fish into 4 x 2-inch pieces. Mix remaining ingredients except eggs and butter. Dip fish into eggs. Then coat ...

Mix first 8 ingredients and refrigerate at least 1 hour (great done night before). Shape into 1/3 cup patties and coat with bread crumbs. ...

In a shallow bowl, combine oil, ... baking sheet. Bake in preheated 425°F oven for 15 to 20 minutes or until fish flakes easily with a fork.



Sauté over medium heat the ... cheese. Cut fish in half and stuff with crab ... Place in buttered pan and bake at 400°F for 40 minutes.

Mix together in shallow bowl the bread crumbs, ... baking dish and bake at 450°F for 10 to 12 minutes or until fish flakes easily with fork.

Combine basil, cheese, broth, olive oil and 1/2 teaspoon salt in a bowl. Set aside. Sprinkle ... or until fish is flaky. Serve with basil sauce.

If fish fillets are large, ... pieces. Arrange fish in ungreased oblong baking dish, 12 ... 350°F oven until fish flakes easily with fork.

Stir egg, then add water, stirring. Stir in flour, leaving some small lumps. ... ready). Serve with plum sauce and Chinese mustard for dipping.

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