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STIR - FRY CHICKEN WITH GARLIC SAUCE
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ZESTY POTATO SALAD
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4TH OF JULY MACARONI SALAD
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GRAPE FRAPPE
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TEXAS-STYLE BARBECUED BEEF BRISKET
POTATO CAKES
10 MINUTE SHRIMP
EGG NOODLES
OLD-FASHIONED BISCUITS
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BEAN POT LIMAS WITH BACON
HOME CANNING CHILI
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LIPTON CLASSIC ONION DIP
MARYLAND CRAB CAKES
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BEST SPINACH AND ARTICHOKE DIP
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JIFFY CORN CASSEROLE
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COMFORT FOODS (120)
CM'S COOKING SCHOOL (20)
COOK'S FAVORITES (104)
GRILLING! (55)
HEALTHY (106)
SALADS (36)
LIBBY'SŪ PUMPKIN (19)
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111.
QUICK-CHICK TRICK
Cook chicken; shred into Pyrex dish. Heat sour cream and soup. Pour this sauce over chicken. Put a pack of crushed Ritz crackers evenly on ...
Ingredients: 6 (breasts .. cream .. soup ...)
112.
QUICK CHICK
Melt butter. Crush crackers very fine and mix with dry onion soup mix. Cut breasts into 9 serving size pieces and dip in melted butter, ...
Ingredients: 4 (breasts ...)
113.
TEX-MEX CHICK-EN-CHILADAS
Heat oven to 350 degrees. Mix chicken, Monterey Jack cheese and salsa. Spoon chicken mixture down center of crepes. Fold ends of crepes ...
Ingredients: 11 (cheese .. cream .. salsa .. salt .. tomato ...)
114.
MILAN CHICK PEA SOUP
Remove sausage from casing. Brown with onion and garlic in large saucepan. Drain off fat. Add tomato paste, garbanzo beans and liquid, beef ...
Ingredients: 11 (broth .. clove .. liquid .. mushrooms .. onion ...)
115.
PEPPY CHICK-PEA DIP
In food processor bowl or blender container combine garbanzo beans, yogurt, salad dressing, bread crumbs, lemon juice, and red pepper. ...
Ingredients: 9 (crackers .. crumbs .. juice .. olives .. yogurt ...)
116.
QUICK CHICK BAR-B-QUE
Skin chicken pieces and place in a shallow baking pan in a single layer. Sprinkle with salt, garlic powder, and pepper on both sides. ...
Ingredients: 4 (family .. salt .. sugar ...)
117.
MILAN CHICK PEA SOUP
Brown sausage (skin removed) with onion and garlic in large pan. Drain off fat. Add tomato paste, garbanzo beans and liquid, beef broth, ...
Ingredients: 11 (broth .. liquid .. mushrooms .. onion .. sausage ...)
118.
MIDDLE EASTERN CHICK PEAS
In large heavy skillet: saute garlic, ginger and onion in oil 3-5 minutes until soft. Add tomatoes, break in smaller pieces. Add 1/2 ...
Ingredients: 14 (cinnamon .. cloves .. gabanzos .. garlic .. juice ...)
119.
QUICK CHICK 'N SAUSAGE STEW
Cut chicken into 1-inch pieces; toss with onion and garlic in 9x13 inch glass baking dish or 3 to 4 quart casserole. Cover; cook in ...
Ingredients: 10 (broth .. flour .. pieces .. sauce .. slices ...)
120.
HONEY MUSTARD CHICK BREAST
Wash and lightly season chicken breasts. In mixing bowl mix Miracle Whip, mustard and honey. Coat each breast in mixture. Boil in oven or ...
Ingredients: 4 (breast .. honey .. mustard .. whip)
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RECIPE PULSE
TRENDING NOW
CRAB CAKE SAUCE
MARINADE FOR VEGETABLES
TACO SALAD
POPPY SEED CHICKEN CASSEROLE
CROCK POT VEGETABLE SOUP
OLIVE GARDEN BREAD STICKS
CAPIROTADA
PAN FRIED MUSHROOMS ONIONS
GINGERALE VODKA
OR MEAT LASAGNA
CHORIZO BEANS
CONDENSED MILK CARAMEL POPCORN
STEAK POTATOE CASSEROLE
COOL WHIP APPLE PIE
SCALLOPED POTATO SAUSAGE
ICE CREAM YOGURT
SPAM STUFFING
COOK COUNTRY
COOKS COUNTRY
BEEF POTATO CARROT HOTDISH
NEW
RECIPES
READER SUBMITTED
RON'S HOMEMADE BARBECUE SAUCE (MUSTARD)
CHILLED SOUTHWEST PASTA SALAD
EASY BROCCOLI CHEESE SOUP
DELICIOUS POTATO SKINS FROM TENNESSEE
TONY'S HOMEMADE SAVORY CHICKEN DRESSING
ASIAN KOREAN STYLE BARBECUE PORK LOIN SIRLOIN CHOPS
DEBS' NORTHWOODS CHOWDER
GARY'S CURRY CHICKEN
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