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Results 111 - 120 of 224 for cherry coffee cake
Melt 2 tablespoons butter and mix in brown sugar (cook it to not be grainy). Pour into bottom of Bundt pan. Arrange pecan pieces and ...
112. COFFEE CAKE
Beat eggs. Add remaining ingredients ... make two smaller cakes. This is Florence Gerke's ... and took it to Home Extention to be auctioned off.
Heat water to boiling; add milk. Pour into medium bowl, add yeast and stir until dissolved. Blend in sugar, butter and salt. Add eggs. Sift ...
114. CHRISTMAS FRUIT CAKE
Combine raisins, coffee, crisco, salt, sugar, cinnamon ... at 350 or until golden brown. When cake is cooled, pour wine or brandy over the top.
115. JEWISH COFFEE CAKE
Grease and flour bundt pan. ... pan. Place candied cherry halves in bundt pan. Sprinkle ... Bake at 350°F for 35 to 40 minutes or until done.
Mix together the first 4 ... apple, blueberry or cherry pie filling. Spread lightly over ... minutes, then turn down to 325°F for 35 minutes.
117. SWIRL COFFEE CAKE
Spread in greased 9 x 13 pan. Put crumb mixture on top and bake at 350°F for 25 minutes.
118. FRUIT CAKE
Add soda to flour and ... liquids. Bake at 250 degrees for 3 1/2 hours. Makes 2 large or 3 medium cakes. Cool and sprinkle with whiskey. Freezes well.
Mix cake mix and pie filling. Put ... at 350 degrees. You can use spice cake mix and apple pie filling. Use Cool Whip and cinnamon for topping.
Combine dry ingredients. Cut in very soft butter until mixed then add eggs. Mix well. Divide in half. Freeze half (1/2 hour). Spread other ...
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