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Results 111 - 120 of 370 for casserole toast bread
Arrange 6 slices toast in ungreased 9x13 inch pan. ... Cook, uncovered, in 350 degree oven until hot and bubbly, 25-30 minutes. Makes 6 servings.
Combine all ingredients except almonds. ... a 2 quart casserole (9 x 13). Sprinkle with ... at 350 degrees for 30 to 40 minutes. Serves 6 to 8.
113. EGGPLANT CASSEROLE
Peel eggplant and boil in ... eggplant. Lightly soak bread and squeeze out excess water. ... mixture. Place in casserole dish and top with dry ... degrees for 30 minutes.
Arrange 6 slices toast in ungreased oblong baking dish, ... Cook, uncovered, in 350 degree oven until hot and bubbly, 25 to 30 minutes. 6 servings.
Cook noodles until done - ... greased 2 quart casserole. Mix soup, milk, salt; ... in hot oven, 400 degrees, about 20 minutes. Makes 6 servings.
Combine bread cubes and butter buds; toss ... baking dish. Top with bread cubes. Bake at 350 degrees for 30-35 minutes or until lightly browned.
117. REUBEN CASSEROLE
In bowl, mix soup, milk, ... stir together rye bread crumbs and melted butter until ... tender. Makes 8 to 10 servings. NOTE: Recipe may be halved.
Mix, put in casserole dish put cracker crumbs on ... bacon to top if desired). Bake at 350 degrees for 30-40 minutes. Do not cover while cooking.
Saute onion and celery in ... quart baking dish. Top with bread crumbs and 1/2 cup almonds. Bake 20 minutes at 400 degrees. Yields 8-10 servings.
120. REUBEN CASSEROLE
In bowl, mix condensed soup, ... stir together the bread crumbs and melted butter until ... or until noodles are tender. Makes 8 to 10 servings.
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