Results 111 - 120 of 1,020 for butter sauce for steak

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Combine bouillon, water, soy sauce and wine; simmer. Cut beef ... meat tenderizer. Heat butter in frying pan; brown beef, ... cover and cook for 25 minutes or until rice ... Yield 4- 6 servings.

Dissolve bouillon cube in boiling water; cool. Cut steak across grain into 1/2 inch ... inches long. Melt butter in 10 inch skillet. Cook ... in wine, Worcestershire sauce and salt. Heat to boiling, ... noodles. Makes 4 servings.

While cooking rice, pound steak to 1/4 inch thickness. Cut ... brown meat in butter. Add garlic and broth. ... water and soy sauce. Stir into meat mixture. ... beds of fluffy rice.

Cut beef steak across grain into strips 1/2 ... and garlic in butter in 10 inch skillet until ... salt and Worcestershire sauce. Heat to boiling; reduce ... with deer steak also.

Lightly score edge of steak at 1 inch intervals. Preheat ... saucepan. Cook until butter melts. Reserve 1/4 of mixture. ... on each side for a medium broil. Place on ... remaining mixture on steak.



1. In a small non-corrodible ... cider and soy sauce. Bring to a boil ... moderate and simmer for 3 minutes. Add the butter and garlic; continue cooking, stirring ... lemon slices. Serves 8-10.

Combine bread stuffing with mushrooms and juice, butter, and cheese. Spread over flank steak; roll up like jelly ... coating all sides. FOR SAUCE: Prepare gravy mix according ... over meat. Serves 4.

Sprinkle steaks with salt and pepper. Combine ... water and melted butter in a bowl. Mix well. ... pan. Add tomato sauce, ground cloves, cover, bring ... added as liquid cooks.

For marinade: Heat oil in skillet ... 3-4 inches from heat source, basting with marinade until crisp and browned, about 3 minutes on each side.

In large bowl combine beef, ... heat combine; tomatoes sauce and salt. Cook uncovered for 25 minutes or until sauce ... sauce over cooked noodles.

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