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Results 111 - 120 of 229 for butter roux
111. SALMON PATTIES
Grind the salmon fine. Mix ... to taste. Prepare roux by combining butter and flour. Mix until smooth. ... heat well. Makes enough for 2 servings.
112. CREAM OF CRAB SOUP
Melt butter and stir in flour to make a roux. Add onion, if desired, ... begins to simmer, not boil. Add cream, bring back to simmer, serve hot.
Make a roux with the flour and oil; set aside. Melt the butter in a skillet and add ... yolks well, then stir into soup. Makes 10-12 servings.
114. POTATO SOUP
In stainless steel pot, bring ... and half. Add roux and heat until soup thickens. Roux: Melt butter in aluminum stockpot. Add flour ... bacon and shredded cheese.
Roux: Make roux with oil ... minutes. Add parsley, butter, and lemon slice. Simmer ... Remove meat and discard oil. Meat is now ready for cooking.
Separate freshly rinsed leaves. Place ... 6 minutes. Place butter in another pan on low ... flour making a roux. Cook 3 minutes stirring, ... dusting of dill weed.
117. CHICKEN HARVEST SOUP
Melt butter in small saucepan. Add flour ... low to create roux. Add more flour to ... Reheat and serve with hot yeast rolls. Recipe can be halved.
118. CREOLE GUMBO
Combine oil and butter in a 3-quart pot. Cook ... chicken broth into roux, stirring well. Melt butter ... over cooked rice. Makes 10 servings.
119. ALFREDO SAUCE
Place the Half & Half ... the flour and butter together to form a roux and stirring constantly, cook until ... cover, and refrigerate until needed.
In a wide shallow saucepan ... cups. Melt the butter in a 2 quart saucepan. ... to make a roux. Mix in the dry ... spinach souffle. Serves 6 to 8.
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