Wash the black-eyed peas, soak ... cold water or boil them 2 minutes and soak ... boiling water, onion, salt pork and seasoning. Simmer, covered for ... all liquid is absorbed.
In small bowl, soak bread ... meats, egg, onion, salt, pepper, allspice and bread ... water. Bring to boil over medium heat until mixture ... Serves 8 to 12.
Saute onion and garlic in ... 1/2 teaspoon each salt and pepper and the caraway ... pocket in each pork chop for stuffing. Fill pockets ... 1 hour. Serves 4.