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Results 111 - 120 of 283 for boiled okra
111. CANNED OKRA
Almost cover with water. Boil until okra changes color. Boil 2-3 minutes longer. Pack in jars and seal. Wash okra before frying.
112. PICKLED OKRA
Heat water, vinegar and salt ... and pack raw okra into canning jars. Add a ... to a slow boil, turn heat very low, ... be kept for later use.
113. CANNED OKRA TO FRY
Put okra, vinegar and salt into ... Bring to a boil. Boil for 6 minutes, ... ready to fry, rinse and drain in colander, then roll in meal and fry.
114. DILL PICKLED OKRA
Use small tender pods of okra; cut with as much ... dill in jar. Boil water, vinegar and salt together. ... Process 5 minutes in boiling water bath.
Put fresh shrimp in 1 ... come to a boil, add tomatoes and okra; let come to a ... onions and parsley to gumbo and cook 20 minutes. Serve with rice.
After you have assembled the ... raw shrimp, crabmeat, okra and the seasonings. Raise the ... mixture to a boil, then lower the heat ... over mounds of boiled rice in gumbo bowls or deep soup bowls.
117. DILLED PICKLED OKRA
Use small tender pods of okra, cut with as much ... jar with okra. Boil water, vinegar, and salt together ... 5 minutes in boiling water bath.
118. DORA'S PICKLED OKRA
Place the garlic and hot ... with clean, young okra pods from which only part ... salt to a boil. Simmer about 5 minutes ... fill 5 to 7 pints.
119. PICKLED OKRA
Place hot pepper and garlic ... stem from each okra pod. Pack okra into jars. ... Bring to a boil and simmer about 5 minutes. ... 4 to 5 pints.
120. PICKLED OKRA
Heat water, vinegar and salt ... and pack raw okra into canning jars. Add a ... to a slow boil, turn heat very low, ... be kept for later use.
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