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Results 111 - 120 of 7,320 for boiled green pepper
Make cornbread ahead of time ... skillet. Saute bell pepper, celery, and onions with ... brown on top. This will serve 12 amply. 1 hour plenty.
112. 10 HOUR LAYER SALAD
Use 9"x12" pan. Put vegetables in layers as listed. Spread mayonnaise over salad. Prepare 10 hours in advance or early in day before ...
In a small mixing bowl, ... chicken, eggs and green onions. Shape into an 8-inch ... serving. Serve with crackers and snack bread. Makes 3 cups.
114. SEVEN LAYER SALAD
Layer first four salad ingredients in order. When ready to serve top with chopped eggs, bacon and cheese.
Brown meat in large kettle, ... boiling water, salt, pepper and 2 beef boullion cubes. ... 10 minutes of cooking time add the canned tomatoes.
Cook cabbage in small amount ... in flour and pepper. Add milk and mustard, ... tablespoon butter. Bake uncovered at 375 degrees for 15 minutes.
117. CHICKEN ENCHILADAS
Sauté onions in butter. Add ... can of chopped green chilies. Roll in flour tortillas. ... and salt and pepper. Sprinkle with black olives ... just a few seconds.
118. CHICKEN SALAD
Cut up 1 small can pimento. Mix all together and let stand 24 hours. Note: The bulk sauerkraut in plastic packages is better than canned ...
119. AMISH MACARONI SALAD
Cook macaroni according to package ... vinegar, water, mustard, salt and pepper; cook. Cool this, then add ... Mix everything together; chill.
120. GOURMET POTATO SALAD
Cook potatoes and drain. Combine cottage cheese, sour cream, mustard and seasoned salt. Add potatoes and then rest of the ingredients.
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