Results 111 - 120 of 740 for beans carrots

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Soak beans. Combine beans with cup ... heat and simmer 1 1/2 hours. Add 2 cups water and vegetables to beans. Cover and simmer about 30 minutes.

Put sausage, ham hock, onion ... soup and add carrots, potatoes, cabbage and tomato ... Stir in undrained beans and cook a few more ... more water if necessary.

Place beans, onions, ham hock and ... well with water. When beans are half cooked, add celery, carrots, and tomatoes. Cook until all are done.

In a large pot combine azuki beans and barley. Cover with water. ... wilted by the heat, add the miso creamed in a bit of the soup. Season to taste.

Wash beans. Combine beans and water. ... mashed potatoes, celery, carrots, salt and pepper. Return ... hocks; cut off meat and return to soup.



116. BEAN SOUP
Drain the soaked beans and reserve. Place the ham ... dried beans, onions, carrots, celery and canned tomatoes. ... heated through. Serves 6 to 8.

Shell, devein and chill shrimp. ... garnish. Drain canned beans, rinse and drain again. ... tough stems. Cut carrots crosswise then into spears. Make ... oils can be used.

Sort, wash beans. Put into large pot ... Remove bay leaf. Brown knockwurst or bratwurst in butter and stir into soup and serve. Makes 3 1/2 quarts.

Soak beans overnight in enough water to ... soup pot, sauté carrots, onion, celery, garlic, mint, ... stuffed into pita bread, if desired.

Boil first 3 ingredients until beans pop. Lower water to simmering. ... seasonings to taste. Simmer over low heat 2-3 hours. Makes 12 servings.

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