Results 111 - 120 of 147 for batters zucchini

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Beat eggs with oil in ... in sugar and zucchini. Add dry ingredients and ... and nuts. Pour batter into 2 well-greased loaf pans. ... Use 9x5x3 inch pans.

Beat eggs until light and ... liquid mixture. Divide batter in 2 greased and floured ... with toothpick. For zucchini muffins put batter in paper ... for about 40 minutes.

Stir together Bisquick, cheese and ... moistened. Fold in zucchini. Cook in 2 tablespoon rounds, using butter. Use "batter" immediately, as zucchini starts ... batter runny. Serves 4.

Beat 3 eggs in a ... to finish mixing the batter, and pour the batter into a greased pan and bake at 350 degrees until done. Serve hot or cold.

Cream butter, oil, sugar, eggs, ... well mixed. Fold zucchini and chocolate chips into batter. Spoon batter into 2 ... Add milk to make 1/2 cup.



Blend ingredients in mixing bowl ... 1 minute. Spread batter in loaf pan lined with ... dish. Remove wax paper. Makes 1 (8 x 4 or 9 x 5 inch) loaf.

117. PAKORAS
Add to the flour all ... make a medium batter. Heat oil and dip ... You may use any of the following vegetables or you may use a variety of all:

Beat together the eggs and ... before using. If batter is too thick, add a ... skillet. Add shredded zucchini and saute over high heat, ... pie wedges to serve.

Heat deep frying oil to ... Mix all of batter ingredients with wire whip. Keep ... hot oil until golden brown. Drain on paper towels and salt.

Mix in order listed. For ... maraschino cherries to batter and decorate glazed frosting with ... degrees for 20-25 minutes or until golden brown.

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