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Results 111 - 120 of 432 for baked cheesecake
111. NO BAKE CHEESECAKE
Beat cheese until smooth, then beat in sugar. Blend in sour cream and vanilla. Fold in Cool Whip, blending well. Spoon into crust. Chill ...
Whip cream, set aside. Beat everything else together. Fold together whip cream and mixture. Add to pie shell and chill for 1 hour. Top as ...
113. NO BAKE CHEESECAKE
Beat cream cheese until smooth; gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping, blending well. Spoon ...
Combine chocolate crumbs and butter; press into bottom and 2 inches up the sides of an 8 inch springform pan; chill. Sprinkle gelatin over ...
115. NO - BAKE CHEESECAKE
Beat cheese until smooth. Gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping blending well. Spoon into ...
Preheat oven to 300 degrees. ... into prepared pan. Bake 50-55 minutes or until center ... Refrigerate leftovers. Makes one (9-inch) cheesecake.
Mix ingredients together and put ... pint sour cream. Bake in 325 degree oven for ... cake inside oven for 2 hours. Use any topping you desire.
118. NO BAKE CHEESE CAKE
Beat cheese until smooth; gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping, blending well. Spoon into ...
Place pineapple and Jello in saucepan. Cook over medium heat until Jello is dissolved. Let cool until set (thick syrupy). Have cream cheese ...
Mix cheesecake crumbs, sugar, and butter together. ... Filling will be thick. Refrigerate. Before serving garnish with fruits, nuts, or chocolate.
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