Results 111 - 120 of 126 for bacon egg quiche

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Preheat oven to 400 degrees. ... pie plate. Sprinkle bacon, cheese and onion in ... milk, Bisquick, add eggs which have already been beaten, ... before cutting and serving.

Cook bacon; cool. Crumble into bottom ... small bowl, beat eggs and seasonings. Slowly blend heated ... for 35 minutes at 350 degrees. Serve hot.

1. Mix pie dough and ... plate. 2. Fry bacon/drain/crumble. 3. Pour bacon and ... and pour over. 5. Bake at 375 degrees for 65 minutes. Serves 6.

Preheat oven to 350 degrees. Cook bacon until crisp; set aside. Beat eggs with cream and cheese. Stir ... and a green salad. Yields: 4 servings.

Mix eggs, cheese, seasonings and bacon fat. Heat light cream. Bake at 375 degrees for 30 minutes.



Prick bottom of pie shell. ... cheese, mushrooms and bacon. Spread on bottom of ... Bake at 375 degrees for 30 to 40 minutes. Serve hot or cold.

Combine above ingredients and cook in an unbaked pie shell for 1 hour. Bake at 325 degrees.

On a lightly floured work ... out to fit quiche dish; trim. Bake on low ... before filling. Sprinkle bacon and cheese over crust. In a medium bowl, beat eggs with sour cream and parsley ... 15 minutes before serving.

Partially cook the pie crust. ... Mix together 4 eggs and the evaporated milk. Add salt, onion, and bacon bits. Pour into pie crust, ... 30 to 40 minutes.

Preheat oven to 375 degrees. ... cheese, milk and eggs until smooth. Stir in Swiss ... Place half of bacon in each muffin cup and ... from pan and serve.

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