Results 11 - 20 of 1,540 for zucchini bread 3 eggs

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Beat sugar, oil, eggs and vanilla in mixing bowl ... pan. Bake at 350°F for 1 hour and 20 minutes or until done. Wrap in silver foil when cool.

My zucchini plants are going crazy this ... harvest. This zucchini bread is moist, flavorful, and perfect ... together oil, sugar, eggs and vanilla extract. Add the ... rack to cool completely.

Preheat oven to 325 degrees. ... medium bowl, beat eggs slightly. Stir in honey, oil, zucchini and vanilla. Stir liquid mixture ... Yields 29 regular muffins.

Beat 3 eggs to blend. Add vegetable oil, ... Stir in shredded zucchini and pineapple. Set aside. Combine ... into 2 greased bread pans and bake at 350°F ... Use the toothpick test.

Preheat oven to 350°F. Add egg whites to a bowl and ... Add The shredded Zucchini. DO NOT drain the ... Calcium 15mg 1%, Iron 1mg 5%, Potassium 65mg



Sift flour, baking soda and ... brown sugar, grated zucchini and cinnamon. In a blender, blend the eggs, oil and pineapple plus ... OK to cool bread in pans slightly, then remove to cool completely. Makes 2 loaves.

Preheat oven to 350°F. Combine ... (if using). Peel zucchini; shred enough to measure ... from pans and let cool on wire racks. Makes 2 loaves.

Preheat oven to 350°F (175°C). ... large bowl beat eggs. Add sugar, vanilla and oil, mixing well. Add zucchini to egg mixture. Add dry ... hour. Makes 2 loaves.

Mix first 4 ingredients first, then add dry ingredients and raisins and nuts. Bake 2 loaves for 1 hour at 350°F.

This bread freezes very well. Preheat oven ... mixing bowl, beat eggs until frothy. Add sugar, oil ... thick. Stir in zucchini. Sift together dry ingredients ... done. Makes 2 loaves.

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