Results 11 - 20 of 169 for yams light

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Sweet Potato Pie is traditionally a Southern dessert, and I had never had it until I spent a year in Texas. It's really delicious, much ...

Combine sweet potatoes, pineapple, apple, celery and cashews in a large bowl. In a small bowl, combine honey mustard dressing and ginger; ...

Preheat oven to 325°F. Melt butter in small saucepan over medium heat. Add brown sugar and stir until melted and bubbly. Stir in cinnamon. ...

Combine all ingredients except yams in a 2 quart shallow ... Return to oven; bake 25 minutes or until mixture bubbles around edge. 6 servings.

Preheat the oven to 400°F. Bake the yams for 30 to 40 minutes ... a 1-quart saucepan and stir over moderate heat until warm. Yield: 1 1/2 cups



Drain yams. Mash well. Drain pineapple ... in mixture. Bake for 20 minutes at 350 degrees. Sprinkle with marshmallows. Bake 10 minutes longer.

Mix all, put into buttered 2 quart casserole. Mix all ingredients. Spoon mixture on top of yams. Bake at 350 degrees for 30 minutes.

Preheat oven to 425 degrees. Layer turnips and yams in a large baking dish. ... water in place of bourbon and it will still taste scrumptious!

Wash potatoes. Place in kettle, ... (Instead of fresh potatoes, you may use 2 cans - 17 ounce size - sweet potatoes or yams, drained and mashed.)

Combine ingredients (mixing well) with ... mixed. Sprinkle evenly over top of yam mixture. Bake at 350 degrees until topping is lightly browned.

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