Whole Pork Tenderloin - Recipes - Page 2

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Results 11 - 20 of 564 for whole pork tenderloin

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11. PAN ROASTED PORK TENDERLOIN

Wash pork under cold running water; dry ... little. Toss in tenderloin, sprig or 2 of ... and boil to thicken. Slice meat and pour sauce over.

12. SLOW COOKER PORK TENDERLOIN

The root beer gives the ... out of one tenderloin! It was so good...We ... off liquid, pull pork apart, season with salt and ... whatever you like. Enjoy!

13. INDIAN-STYLE CURRIED PORK TENDERLOIN

Note: Indian chile powder, not ... spices). Roll the pork tenderloin in the spices. Note: If ... may vary depending on size of pork tenderloin. .

14. APPLE BUTTER GRILLED PORK TENDERLOIN

Note: For the apple butter, ... good one. Trim tenderloin. Poke in various areas ... is in the pork itself. There is no need ... piece of garlic. Enjoy!

15. ISLAND PORK TENDERLOIN

Stir spice rub ingredients together ... all over the pork. Heat oil in ovenproof ... center of each tenderloin registers 140°F; about 20 minutes. ... 10 minutes. Enjoy! . Schwartz

16. PORK TENDERLOIN WITH APRICOT SAUCE

Cook pasta according to package ... set aside. Cut pork tenderloin across the grain in 1-inch ... Serve sauce over pork and pasta. (Middletown, DE)

17. CROCK-POT PORK TENDERLOIN WITH APPLES

Place half of apple slices ... chicken broth. Place pork tenderloin on top of apple slices. ... shredded pork with apples and serve. Serves 6

18. PORK TENDERLOIN WITH POTATOES AND APPLES

1. Preheat the oven to ... 2. Sprinkle the tenderloins with salt and pepper. Put ... to hold the whole tenderloins in one layer. Sprinkle ... and turn the pork in the mixture to coat ... 4 to 6 servings.

19. MARINADE FOR PORK TENDERLOIN

Combine first six ingredients to ... electric blender. Place pork tenderloins in glass bowl and pour ... When ready to serve, slice and serve.

20. M.J.'S ORANGE MARINATED PORK TENDERLOIN (EASY AND ELEGANT)

Combine first 5 ingredients in baking dish. Add pork and marinate in the refrigerator ... saucepan. Slice pork tenderloins and serve, passing the marinade ... as sauce. Serves 6.

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