Results 11 - 20 of 191 for western dressing

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Blend in blender until smooth.

Use pint size screw top ... well. Add vinegar. Cover jar and shake well. Chill. Serve over tossed green salad. Makes 1 1/3 cup salad dressing.

Mix all ingredients either in a blender and blend for 2 minutes, or using a mixing bowl and a hand mixer for 4 minutes. Store in a 1 quart ...

Blend well together and store in refrigerator. Delicious on green salad.

Stir together. Makes 1 pint.



Add: 1 c. catsup 1/4 c. vinegar 1/4 c. lemon juice 2 tbsp. grated onion 1 sm. garlic or 1 tsp. garlic powder Blend real good all the ...

Mix all ingredients well and refrigerate. Keeps well!

Put all in blender and mix. Makes 1 pint.

Beat all ingredients, and add clove of garlic or garlic salt to taste.

Put in blender and blend well. NOTE: This can be converted to diabetic recipe by using a low calorie sweetener and diabetic catsup.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index