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Results 11 - 20 of about 900 for wedding food
Combine flour and sugar. Cut in shortening. Add 1/2 cup cinnamon tea. If more tea is needed to hold together flour/shortening mixture, add ...
1st Layer: Melt butter in 9 x 13 pan. Mix in flour and 1 cup nuts, press in pan. Bake 20 minutes at 350 degrees - cool 1 hour. 2nd Layer: ...
Mix dry ingredients together and add all the liquid except the Sprite and ice ring. If making a concentrate ahead of time, leave out 2 ...
Cream sugar, shortening and butter. Add egg yolks; mix well. Add buttermilk; add flour and vanilla. Beat well. Fold in pecans, coconut and ...
Mix all ingredients, roll into small balls. Bake at 325°F for 20 minutes. While still warm, roll in additional powdered sugar; let cool. ...
Chill all juices and mix in order given. It is delicious. Serves 65 to 70.
Combine chicken, onion, celery, pepper, garlic powder, parsley and water. Boil in covered pot until tender. Cool. Remove skin and bones. ...
Soften butter, cream with flour. Blend in sugar. Add nuts. Form balls the size of walnuts. Bake in 350 degree oven for 12 to 15 minutes. ...
Mash cream cheese, add flavoring and coloring. Mix in powdered sugar. Then knead with hands until consistency of pie dough. Roll into ...
Cream butter, sugar, vanilla and salt until fluffy. Stir in 2 cups flour until well blended. Chill 30 minutes or until firm enough to ...
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