| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 307 for watermelon
All color... all flavor... the best! Place watermelon, 1 cup at a ... 8. Note: If a blender is not available, press watermelon through a sieve.
Very good. Does lose some of sweetness. Cut watermelon into triangles and/or chunks that ... the refrigerator. Wait 3 to 4 days before enjoying!
Place rind in a large nonreactive bowl; stir in water and salt. Refrigerate for several hours or overnight. Rinse and drain well. In a ...
Sprinkle the cumin all over ... tequila. Add the watermelon puree, chicken stock and honey. ... sauce over chicken breasts and serve immediately.
15. WATERMELON BOMB
Chill bowl for 30 minutes in freezer. Press lime sherbet into bowl, covering sides and bottom. Return to freezer until firm. Repeat for ...
Place watermelon on a flat surface, stem ... Fruit Salad or assorted fresh fruit, such as melon balls or pieces, berries, grapes or other fruit.
Soak the watermelon rind overnight in salt water ... jars. Green tomatoes cut crosswise in thin slices may be used instead of watermelon rind.
Drain watermelon rind preserves. Wrap bacon around ... baking pan. Bake at 375 degrees until bacon is crisp, about 15 to 20 minutes. Serve hot.
With a sharp knife, cut ... side of the watermelon. (Hold your hand across ... or endive and secure with a toothpick. Excellent for any party!
In a medium size bowl, combine the watermelon, papaya, avocado lime juice, ... serving plate, then spoon the salsa over them. Makes 4 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables