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Results 11 - 20 of 52 for water lily
Combine in small bowl and have ready: Combine and have ready: Place broth in pan. Add pork, tofu, bamboo shoots and mushrooms. Bring to ...
12. HOT & SOUR SOUP
Soak the tiger lily buds and tree ears separately in hot water until soft. Cut tiger lily ... constantly. Stir in sesame oil and garnish with scallion.
13. HUSH PUPPIES
Combine cornmeal, flour, and onion. ... in milk or water. Drop from spoon into ... butter and serve hot with fish. About 16 small hush puppies.
14. FRIED PIES
Put fruit and water in medium sized heavy saucepan ... Place in heated skillet and fry on both sides until golden brown. Serve hot. Makes 14 pies.
15. KAENG CHUD WOON
Pale gold, stringy lily buds, about 2" to 3" ... 4 cups warm water. In a separate bowl, ... serving, garnish soup with coriander leaves. Enjoy!
Put active dry yeast in warm water. Take molasses, caraway, salt, ... browned. For chewy crust, before baking, brush with egg/water mixture lightly.
Preheat oven to 350 degrees. Grease and flour a 13 x 9 x 2 inch baking pan. Combine flour, baking powder and salt; set aside. Heat peanut ...
Dissolve yeast in water. If you plan to ... or shortening over them before or after they rise. Bake for about 15 minutes in a 450 degree oven.
Soak mushrooms 30 minutes in warm water and shred. Soak lily buds in water and trim ... figure-8 pattern with chopsticks. Serve at once. Serves 6.
Dissolve yeast in 1/2 cup very warm, not hot, water. Stir flour, salt and ... shape as described above. Let rise until doubled. Bake as above.
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