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Results 11 - 20 of 36 for waffle batter for iron
11. CORNMEAL WAFFLES
Heat the waffle iron then sift the dry ingredients ... mixture. Pour the batter into the hot iron, filling ... until golden brown on both sides.
12. BELGIAN WAFFLES
1. Beat egg yellow until ... Gently fold into batter. 5. Spray Belgian waffle iron with Pam. 6. Pour batter ... fresh strawberries or just syrup.
13. BASIC WAFFLES
Preheat waffle iron. Place egg yolks in ... form. Fold into batter. Bake in iron, medium heat for 5-8 minutes or until steaming ... good added to batter.
14. YOGURT WAFFLES
Butter and maple syrup for garnish. Oil waffle iron well. Heat iron about 8 ... test drop of batter sizzles. Combine dry ingredients. Beat ... maple syrup. Serves 4.
In a medium size saucepan, ... 15-20 minutes. Preheat waffle iron. Preheat oven to 250 ... oil. Pour enough batter to fill 2/3 of the ... Makes about 4 waffles.
Mix the dry ingredients in ... griddle, turning once. For waffles, use a waffle iron following manufacturer's directions. Makes 8 ... spice to the batter. Cook as usual. BANANA: ... top. Cook as usual.
17. BELGIAN WAFFLES
Combine first 4 ingredients in ... Coat a belgian waffle iron with vegetable spray allow iron to preheat. For each waffle spoon 1/4 cup batter onto iron, spreading batter to ... Sprinkle with powdered sugar.
Heat waffle iron to low. Heat chocolate and ... Drop 1 tablespoon batter onto each of the 4 ... chocolate and 1 teaspoon shortening until melted.
19. WAFFLES
Preheat waffle iron. Sift together dry ingredients. ... until stiff. Fold into batter. Bake in waffle iron, using scant 1/2 cup batter per waffle.
20. WAFFLES
In medium bowl, beat milk, ... beaten whites into batter. Heat waffle iron as manufacturer directs. Lightly grease ... minutes. Makes 6-8 waffles.
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