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Results 11 - 18 of 18 for vinegar doughnuts
11. BEST MEATLOAF
In a small bowl, combine tomato sauce, ketchup, Balsamic vinegar, brown sugar, Dijon mustard, ... mixture into large doughnut shapes, approximately 6-7 inches across. ... salt, use slightly less.
In a small bowl, combine tomato sauce, ketchup, Balsamic vinegar, brown sugar, Dijon mustard, ... mixture into large doughnut shapes, approximately 6-7 inches across. ... get creative, and enjoy!
Cream together sugar and shortening. Add beaten egg then vanilla and sour milk. Mix flour, baking powder, salt and nutmeg - add to creamed ...
Combine sugar, eggs, Crisco in ... minutes. Add buttermilk, vinegar, salt. Beat at slow ... about 3 dozen doughnuts, cut with a cutter. Do not use donut press.
15. POTATO DOUGHNUTS
Mix in order given. Keep dough soft. Cut and fry. 3 dozen donuts.
16. DOUGHNUTS
Put cream in a 1/2 ... sweet milk. Put soda in vinegar. Mix all ingredients together, adding flour to make a soft dough. Fry in lard or Crisco.
17. DOUGHNUTS
Mix the above ingredients together ... dough, cut with doughnut cutter. Drop doughnuts into hot grease (a deep ... patted with hands and not rolled.
18. DOUGHNUTS
1. Sift flour, baking soda, ... 5. Add combined vinegar and milk alternately with dry ... thick. 7. Cut doughnuts (2 1/2 inch cutter) and ... Drain on absorbent paper.
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