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Results 11 - 20 of 64 for vanilla cupcake cream filling
Mix above ingredients as for a cake. Fill paper lined cupcake pans about 1/2 full. Blend ... heaping teaspoon of filling into each cupcake. Bake at ... 15 to 18 minutes.
1. In bowl; mix flour, ... add oil and vanilla. Pour into bowl and ... grease muffin pan. Fill to 1/2 full only. 4. Combine cream cheese, egg, sugar and chocolate ... 1 tablespoon of filling in center of each cup. ... 16.) Icing not recommended.
Mix cream cheese and sugar until creamy. Add eggs and vanilla. Put 1 vanilla wafer in each cupcake liner. Put 2 tablespoons of ... tablespoon of pie filling on top of each one.
Take all ingredients out 2 ... room temperature. Beat cream cheese, egg yolks, sugar and vanilla with electric beater for 3 ... on cookie sheet. Fill cups 3/4 high and bake ... oven and cool cupcakes on cake rack for 5 ... two of pie filling in center and bake for ... approximately 2 dozen cupcakes.
Combine the egg, 1/3 cup sugar, cream cheese, and salt. Mix until ... the remaining ingredients. Fill cupcake papers 1/2 full; top each ... accordingly to 18 cupcakes.
Place paper liners into muffin ... Pat down. Blend cream cheese, vanilla, 3/4 cup sugar and ... top of crumbs, filling about 1/2 full. Bake for ... choice. Makes 18 cupcakes.
Prepare cake mix as directed on package for cupcakes; bake and cool. For filling beat sugar, butter, shortening and 1/2 cup milk and vanilla for exactly 15 minutes. Place ... a pastry bag. Fill cupcakes by placing tip into ... in the first place.
Prepare cake mix as directed. Mix together cream cheese, egg, vanilla, and sugar. Add chocolate chips to cream cheese filling. Line 24 cupcake tins with paper liners. Place ... for about 25 minutes.
Mix all the ingredients together. Use a pastry tube to fill cupcakes by inserting in top.
Mix batter and fill cupcakes half full. Drop 1/3 tablespoon filling in middle. Bake at 350 degrees for 15 minutes.
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