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Results 11 - 20 of 493 for using eggnog
11. CHRISTMAS EGGNOG
Mix beaten eggs with sugar ... before serving, strain eggnog. Beat with rotary beater ... Sprinkle each serving with nutmeg as desired. Serves 4.
Beat egg yolks until blended. Gradually add 1/4 cup sugar, beating until thick and lemon-colored. Stir in milk. Stir in rum, bourbon, ...
13. EGGNOG BARS
1. Grease a 13x9x2-inch baking ... for 10 minutes. Using a wooden spoon, stir in ... Prep: 20 minutes. Bake: 25 minutes Oven: 350°F Makes 36 bars.
Mini eggnog flavored cut-outs. Decorate to resemble ... Dietary Fiber, 1g Protein. © 2011 and ®/™ Land O'Lakes, Inc., used with permission. ®
15. EGGNOG CAKE
Preheat oven to 350°F. Coat ... Perfect with homemade eggnog. This cake is lower ... calories than the original recipe I received from my mom.
My mother-in-law shared this recipe ... but substitute canned eggnog for the evaporated milk. Bake according to your recipe. Rich - very rich!
32% calorie reduction from traditional recipe. Whisk together egg substitute, Equal and extracts. Stir in milk. Whisk in whipped topping ...
18. EGGNOG PIE
Sprinkle gelatin over the cold water and allow to soak for 5 minutes. Put beaten egg yolks, 1/2 cup sugar, salt and hot water into double ...
Mix pudding into eggnog, and add vodka. Stir ... Store in refrigerator and serve in small glass with demitasse spoon. Very good over ice cream.
20. 7-UP EASY EGGNOG
Combine eggnog and ice cream in punch bowl. Slowly add 7-Up. Sprinkle with nutmeg. Makes about 16 (4 ounce) servings.
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