Results 11 - 20 of 47 for using beef tortellini frozen

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If sausage comes in casing, ... are tender. Add beef broth, water, wine, tomatoes, carrots, ... minutes. Add zucchini, tortellini and parsley. Simmer covered an ... (1 1/2 cups) servings.

If sausage comes in casing, ... are tender. Add beef broth, water, wine, tomatoes, carrots, ... Stir in zucchini, tortellini, parsley and green pepper. ... (1 1/2 cup) servings.

Combine tomatoes, sausage, tomato sauce, ... necessary to cook tortellini. Yield 10 servings. NOTE: ... they are important to the final flavor.

Toss stew beef with a couple of tablespoons ... a boil. Add tortellini and frozen vegetables. Reduce heat to medium ... garnish with grated cheese.

If sausage comes in casing, ... are tender. Add beef broth, water, wine, tomatoes, carrots, ... Stir in zucchini, tortellini, parsley and green pepper. ... (1 1/2 cup) servings.



In large pan heat to ... 15 minutes until tortellini are tender. Ladle into bowls ... I use Watkins Beef Soup Mix. You can substitute ... not be as flavorful.

Combine first 9 ingredients in ... necessary to cook tortellini. Of course, you must ... pot to make it authentic Stone Soup. Makes 10 servings.

If sausage comes in casing, ... are tender. Add beef broth, water, wine, tomatoes, carrots, ... Stir in zucchini, tortellini, parsley, and green pepper. ... (1 1/2 cups) servings.

Remove sausage from casing, and ... large pot. Add beef broth, water/wine, carrots, basil, oregano, ... Stir in zucchini, tortellini, parsley and green pepper. ... 8 or more servings.

Remove sausage casing. In 5 ... are tender. Add beef broth, water, wine (optional), tomatoes, ... Stir in zucchini, tortellini, parsley and green pepper. ... top of each serving.

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