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trout fish
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trout fish
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11.
MRS. T.'S BAKED FISH
Butter baking dish; place
fish
fillets in dish. Sprinkle Parmesan ... mixture over fillets. Bake at 450 degrees for 15-30 minutes until tender.
Ingredients: 8 (cheese .. fillets .. salt ...)
12.
PICKLED FISH (FRESH WATER SPECIES)
Jaret’s pickling recipe for fresh water
fish
(
trout
, pike, whitefish etc.) There ... each jar, depending on your liking. Good luck and enjoy!
Ingredients: 7 (onion .. salt .. sugar .. vinegar ...)
13.
BAKED FISH IN FOIL
Line a baking dish with ... under foil. Wash
fish
. Season with black and ... about 20 to 25 minutes.
Fish
should be flaky with a nice soft touch.
Ingredients: 11 (foil .. paprika ...)
14.
GREAT LEMON FISH
Get a Ziploc bag and ... and peppercorns. Put
fish
in the bag with the ... and a teaspoon of melted butter. Bake for 5 to 6 more minutes. Enjoy!
Ingredients: 7 (garlic .. juice .. peppercorns .. teriyaki ...)
15.
HEAVENLY BROILED FISH
Thaw
fish
if frozen. Place fillets in ... to 3 minutes or until lightly brown and
fish
flakes easily when tested with a fork. makes 6 servings.
Ingredients: 8 (cheese .. juice .. salt .. sauce .. tops ...)
16.
HERBED FISH ON THE GRILL FOR TWO
Use fresh parsley, thyme, chives, ... grill rack or
fish
holder that has a long ... securely. Grill for 5-8 minutes a side depending on size of
fish
.
Ingredients: 7 (chives .. parsley .. sage .. spray .. thyme ...)
17.
SWEET AND SOUR FISH
1. Coat
fish
with cornstarch. 2. Deep fry ... boil. Stir constantly until thickened. 4. Pour the sweet and sour sauce on
fish
. Ready to serve.
Ingredients: 13 (cornstarch .. oil .. salt .. sauce .. strips .. sugar ...)
18.
STUFFED BAKED FISH
Preheat oven to 350 degrees. If
fish
is frozen, allow it to ... choice. Allow
fish
to bake approximately 30 to 45 minutes or until
fish
is done.
Ingredients: 8 (choice .. leaf .. lemon .. onions ...)
19.
BASIC BARBEQUED FISH
Combine butter, lemon peel, lemon ... oregano; pour over
fish
in shallow dish. Refrigerate until ... each side for
trout
or salmon steaks. Turn
fish
... pan punched with holes.
Ingredients: 8 (juice .. leaves .. paprika .. peel .. wedges ...)
20.
BAKED FISH
Wash
fish
and season with salt and ... serving platter, place
fish
on aluminum foil for baking. Brush
fish
with butter. Makes 8 to 10 servings.
Ingredients: 9 (almonds .. basil .. parsley .. pike .. rice .. rind ...)
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