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Results 11 - 20 of 36 for tomatoes basil salad
Chop tomatoes and avocados. Combine with seasonings, onion, basil and oil. Let stand about 15 minutes. Serve, eat and enjoy!
Arrange tomatoes on a platter. Mix oil, pepper, and garlic. Sprinkle basil over tomatoes. Drizzle oil mixture ... both. Serves 12 to 15 people.
Thin slice tomatoes and onions. Arrange fresh basil leaves around edge of serving ... Alternate slice of tomato, onion, tomato, onion, etc. ... (60 calories per serving.)
Stir nuts over medium heat ... Set aside. Core tomatoes and slice into about 1/2 inch thick slices. Arrange tomato slices and whole basil leaves equally on 4 chilled salad plates. Spoon dressing over tomato ... 4. Whisk together: Add:
Whisk together oil, vinegar, basil, salt and pepper in large bowl. Add rice, tomatoes, cucumbers and onion; toss lightly. Makes 6 servings.
Mix oil, vinegar, basil, salt and pepper in large bowl. Add rice, tomatoes, cucumber and onion. Toss. Serve chilled.
In a bowl toss together the tomatoes, bacon, and the chopped basil until the mixture is combined ... dressing over the tomato mixture. Toss the salad lightly until it is coated ... with the basil sprigs.
Pour dressing over remaining ingredients; mix lightly. Refrigerate. Makes 8 servings.
Cut 2 large fresh ripe tomatoes into thin slices, arrange on ... wine vinaigrette. Sprinkle 1/4 cup shredded fresh basil over tomatoes and serve.
1. Core tomatoes, cut in thick slices, ... portions. Great summer salad. Basil Puree: Process or blend 7 ... oil. Cover and refrigerate or freeze.
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