Results 11 - 20 of 76 for tomato soup heavy cream

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In a large (14 inch) ... Add the sour cream and whirl until blended. Transfer ... and add the heavy cream, stirring thoroughly. Taste for ... divide the cold soup among 6 soup bowls and ... Garnish with the chives.

1. Prepare Soup: Melt 3 tablespoons of ... minutes. Stir in tomato, red pepper, thyme, paprika ... Whisk in sour cream or heavy cream and just heat through; ... soup, omit the cream.

Preheat oven to 400 degrees. ... large piece of heavy duty foil, leaving 6" to ... and top with soup mixture. Seal roast by adding ... get home from church.

Mix equal amounts of tomato and split pea soups; canned Campbell soup is ... soup; add just enough heavy cream to turn the mixture a golden color.

Puree all ingredients except cream. Cook 20 minutes over ... cream and cook 10 minutes more. Let "rest" overnight before serving. Freezes well.



Melt the butter in a ... gradually add the heavy cream. Continue processing until the ... of grated cheese over the top adds a nice taste boost!

Sauté onion, spinach and mushrooms. Combine all ingredients and heat. Serves 2 people.

In a large kettle, heat ... Stir into the tomato mixture. Add the remaining broth. ... the sugar and cream. Heat through, stirring occasionally. ... croutons. Yield: 8 servings.

In a large, heavy pot, heat 1/4 cup butter ... and stir into tomato mixture. Add remaining broth and ... stirring constantly. Put soup through blender and blend until ... heat and add cream and sugar to taste. Simmer, ... in. Garnish with croutons.

Combine tomatoes and tomato sauce and stew for 30 ... heat and add heavy cream and sweet cream butter. Flavor ... will be given to him. James 1:5

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