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Results 11 - 20 of 37 for tomato parmesan chick
11. MINESTRONE SOUP
Mix all ingredients together and boil.
Combine all ingredients in a pan. Simmer for 30 minutes. Sausage may be browned first, either in or out of casing, although it is not ...
Preheat oven to 400 degrees. ... cover. Place chicken pieces on top; sprinkle with Parmesan cheese. Bake, covered, for 30 minutes. Serves 6 easily.
14. MINESTRONE SALAD
In medium bowl combine tomatoes, ... macaroni, peas, ham, chick pea, onion, and garlic. In ... toss well to coat. Sprinkle with Parmesan cheese.
15. GARDEN CASSEROLE
Heat oil in large heavy ... just tender. Add chick peas, tomato, pine nuts, salt and ... grated cheese and parsley. Mix thoroughly. Serves 8 to 10.
For 4 to 6 persons Empty can of chick peas and its liquid into ... stir in the parsley and serve with freshly grated cheese available on the side.
17. MINESTRONE SOUP
Wash, drain and cook blackeyed ... cooked beans and chick peas. Add the tomato sauce, salt pork, and parsley. ... Sprinkle cheese on top when serving.
Mix Chianti dressing well with ... salad ingredients, except Parmesan cheese, together and add desired ... Sprinkle Parmesan over top and serve.
19. CHICK PEA SOUP
Drain and rinse chick peas. Put in large saucepan ... pot. Stir in tomato sauce, bring to gently boil. ... heat 4 to 6 minutes, then add cheese.
20. MACARONI SOUP
Put all ingredients except pepper sauce, chick peas, Parmesan in a 4 to 5 ... top. Makes 8 cups. 4 main dish servings. 297 calories per serving.
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