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Results 11 - 20 of 410 for the best cookies ever
Heat oven to 375 degrees. ... minutes for chewy cookies, 10-11 minutes for crisp ... remove to wire rack. Store tightly covered. Yield 4 1/2 dozen.
In a mixing bowl, combine all dry ingredients. Add oil, egg, and vanilla. Mix thoroughly. Drop by teaspoon onto a greased cookie sheet. ...
Mix together to form dough. ... crisscross using a fork. Bake at 350°F for 8 to 10 minutes. Cool for at least 5 minutes. Makes 12 (2-inch) cookies
I cook the cookies on parchment paper and you ... flatten out. Let cookies cool then transfer them to a plate. Makes over 2 dozen cookies. Enjoy!
Preheat oven to 350°F. Cream shortening and molasses. Beat in egg. Add sugar, then cinnamon, ginger and baking soda. Gradually add in ...
This is a very old recipe from the '50s. I wanted to share ... others. It's the best! Mix dry ingredients. In ... of ball. Space cookies approx 1-inch from the other. ... 10 minutes, no longer.
Cream shortening and sugars. Add beaten eggs. Sift flour and baking soda and fold into first mixture with rolled oats. Add flavorings and ...
Cream shortening and molasses. Add ... small balls and place on cookie sheet. Bake at 350°F for about 10 minutes. Makes about 2 dozen cookies.
Soften butter by leaving it ... (glass bowl works best) and add the instant dissolving fruit powder sugar ... and cut out cookies with a small cookies cutter ... type sugars or decorations.
Beat together butter and sugars ... minutes for chewy cookies, 10 to 11 minutes ... cookies will still look "wet" on top when removed from the oven.
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