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Results 11 - 20 of 38 for thai ginger garlic sauce
11. THAI FRIED RICE
In a small saucepan, combine ... wok, stir-fry the garlic, ginger and ground meat until fully ... oil, and soy sauce, stirring constantly so the ... you like spicier foods.
First prepare curry paste. Place all ingredients except fish sauce in a mortar and pestle ... pieces of lime or lemon peel have been embedded.
This Thai marinade provides an accent of ... will have a richer flavor if allowed to marinate for 1 hour. Reheat or serve at room temperature.
14. CHICKEN GINGER
Slice chicken in 3" strips. Put the oil and garlic together and stir until it ... the chicken and ginger. Stir over medium heat ... and onion, fish sauce or salt, soy sauce and ... cooked, serve with rice.
Over medium heat, brown garlic in oil. Add chicken and cook for 2-3 minutes. Add ginger, fish sauce, soy sauce, and sugar. ... heat. Serve with rice.
Marinade the lamb chops with above ingredients for 3 hours. Then grill for 2 minutes on each side. Place the above ingredients in a food ...
In large bowl, combine soy sauce, lime juice, oil, sesame oil, lemongrass, ginger, garlic, and chili pepper. Add ... green onions as variations.
Sauté shallots, garlic, and ginger in a small amount of ... galangal root, fish sauce, soy sauce, and lime ... release the aromatic oils.
Discard tip of wings and cut remaining wing into two pieces at joint. Pour over wings - cover and refrigerate for at least 3-4 hours. ...
Remove the tip from the chicken wings. Cut the remainder of each wing into 2 pieces. Heat the oil in a wok and fry the wing pieces on high ...
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