Heat oil and vinegar on ... frying pan. Add chicken and vegetables. Cook until chicken ... to medium, add teriyaki glaze, salt, pepper and Tabasco sauce. Stir for 10 to 15 minutes. ... the side with potatoes.
In preheated large skillet or wok, stir-fry chicken and garlic in 1 tablespoon ... Stir in gravy, teriyaki sauce and crushed red pepper. ... servings (about 4 cups).
Cut chicken into strips. Combine teriyaki and stir sauces and cornstarch, set aside. In a wok or frying pan, stir-fry onion and bok choy in ... through. Makes 6 servings.
Chop all vegetables - set aside. Cut chicken in small pieces or strips. ... garlic powder and teriyaki sauce over meat if desired. ... in vegetables and stir often until done. Vegetables should ... done. Approximately 15 minutes.
Combine the teriyaki sauce and water in a shallow baking dish. Add chicken pieces and stir to coat well. Cover and ... when ready to stir-fry and discard marinade. Heat oil ... thickened. Serve over rice.