Results 11 - 15 of 15 for teriyaki potato

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Peel and cut potatoes into 1 inch squares and soak into salted water for 5 minutes. Wash, drain and cut shirataki into 4 inch long, set ...

Slice dolphin crosswise to make 12 slices; thread onto skewers. In rectangular baking dish, combine soy sauce, brown sugar, spices and ...

Mix all ingredients except chicken ... with cornstarch or potato starch and pour over breasts. ... taste, instead of sugar. Add after cooking.

Boil potatoes until medium soft. Drain and place potatoes in large deep skillet. Add olive oil, garlic, rosemary leaves, Italian seasoning, ...

Cut potatoes up, leaving skins on. Layer in baking dish. Melt butter and add sauces to it. Then add a little sage and garlic powder. Pour ...

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