Season pork with salt, sage ... 40 minutes. Combine apples, brown sugar, flour, orange juice, vinegar and raisins. Pour ... milligrams phosphorus. 4 servings.
Ingredients: 10 (fat .. flour .. juice .. raisins .. sage .. salt ...)
Cut a lengthwise slit down the center of each tenderloin to within 1/2-inch of bottom; ... sauce and lemon juice. Add tenderloins. Seal bag ... in bread crumbs, apple, raisins, jelly, salt, poultry ... 4 to 6 servings.
Season pork and roast in ... sauerkraut, potato, diced apple, apple cider, cloves, bay ... platter. Slice pork tenderloin. Arrange slices atop sauerkraut ... 4 to 6 servings.