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Results 11 - 20 of 25 for tapioca pudding egg yolks
Mix egg yolks with small amount of milk in saucepan. Add tapioca, sugar, salt and remaining ... peaks. Pile on pudding and bake at 350 degrees for 15 minutes or until brown.
12. TAPIOCA PUDDING
Mix tapioca, salt, 3 tablespoons sugar, milk and egg yolk in saucepan. Let stand 5 ... to blend. Add vanilla. Cool 20 minutes. Stir and serve.
13. TAPIOCA PUDDING
Mix tapioca, salt, 3 tablespoons sugar, milk and yolk in pan. Let stand 5 minutes. Beat egg white until foamy; gradually beat ... recipe! General Foods Corp.
14. TAPIOCA PUDDING
Combine milk, tapioca, sugar and salt; let stand 5 minutes. Add egg yolks. Bring to boiling, stirring ... into sherbet glasses. Serves 8 to 10.
15. TAPIOCA PUDDING
Combine egg yolks, 2 tablespoons sugar, tapioca and salt in saucepan. Cook ... Continue beating until stiff and glossy. Fold into tapioca mixture.
Hold for next day. 8 ... Day Before: Mix tapioca, salt, 3 tablespoons sugar and egg yolk in saucepan. Let stand 5 ... dessert to serve with Jello.
17. TAPIOCA PUDDING
In a large kettle, cook all ingredients (except egg whites) on low to medium ... thick, fold in egg whites. Cool. Serve with a spoon of Cool Whip.
18. TAPIOCA PUDDING
Heat first 4 ingredients until butter melts; add tapioca and set back. Stir the milk into the beaten egg yolk and then combine the 2 ... vanilla. Cool and serve.
19. TAPIOCA PUDDING
Mix first 5 ingredients, let stand 5 minutes. Beat egg whites until foamy, gradually beat ... peaks form. Cook tapioca over medium heat to a ... vanilla. Cool 20 minutes.
20. TAPIOCA PUDDING
In heavy large saucepan combine sugar, tapioca and salt. Stir in milk, ... minutes. Stir in egg yolk. Bring mixture to a ... 8 to 10 servings.
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