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Results 11 - 20 of 130 for sweet lime pickles
Add 2 cups plain lime, dissolved well. Then add ... cucumbers and let stand overnight. Next morning simmer for 35 minutes. (Do not boil.) Then can.
Cover with 2 gallons water and 2 cups lime. Let stand 24 hours, ... jars in oven at 225 degrees. Ready to can and seal. Have lids in hot water.
Soak in 2 gallons water and 2 cups lime for 24 hours. Drain and ... stand in above mixture 24 hours. Then boil 35 minutes; put in jars and seal.
Wash and slice pickles. Place in a stone or enamel container. Mix lime with water and pour over ... 5 minutes. Yield: makes 5 pints. (9 pints)
1 gallon sliced cucumbers soaked ... 1 1/2 cups lime. Soak 24 hours. Rinse ... spices. Pour over cucumbers and soak 12 hours. Then simmer 50 minutes.
7 lb. cucumbers, sliced 1/4 ... 2 cups of lime has been added. Soak 24 ... minutes or until pickles are clear. Place in jars ... the better the flavor.
Peel large cucumbers and cut ... in 3 cups lime and enough water to cover ... day, boil the pickles in the syrup for 45 ... and seal while hot.
Slice 7 pounds of cucumbers ... and 2 cups lime for 24 hours. Drain and ... overnight: In the morning cook pickles for about 30 minutes. Pack and seal.
Soak cucumbers in water with lime for 24 hours. Rinse well. ... Pour off, put pickles in the following mixture and ... spice 1 tbsp. whole cloves
Dissolve lime in the water, add cucumbers ... boil the cucumbers in syrup for 1 hour. Fill jars and seal. Process 15 minutes in hot water bath.
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