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Results 11 - 20 of 58 for sugar haystacks
Bring to hard boil. Remove ... listed. Mix well together. Drop by tablespoon onto wax paper. They will look like tiny haystacks. Cool and eat.
Boil for 1 minute sugar, milk, butter and cocoa. ... thoroughly. Pour over oatmeal and add raisins if desired. Drop by spoonfuls on wax paper. Cool.
Combine oats, coconut, cocoa, nuts and salt. Combine butter, sugar and milk. Boil for 2 ... mixture. Stir to blend well; drop on waxed paper. Cool.
14. HAYSTACKS
In saucepan, bring first 4 ingredients to full boil. Remove from heat; add remaining ingredients. Drop by teaspoonful on waxed paper. Cool.
In medium saucepan, combine sugar, butter, milk and cocoa. ... paper. Cool completely. Store in cool, dry place. Yield: about 4 dozen cookies.
16. HAYSTACKS
In a large bowl, mix ... milk, butter and sugar and bring to a boil. ... teaspoons on waxed paper. If needed for firmness, let stand in refrigerator.
Bring sugar, cocoa, milk, butter and ... ball stage. Add vanilla, after you take from stove add oats and coconut. Drop onto greased wax paper.
In saucepan bring first 4 ingredients to a full boil. Remove from heat; stir in remaining ingredients. Drop quickly from spoon onto waxed ...
Mix together and bring to ... nuts 1/2 tsp. vanilla Mix thoroughly and drop by teaspoonfuls onto waxed paper. Refrigerate. Yield: 36 haystacks.
In saucepan, combine sugar, cocoa, milk and butter. ... wax paper lined cookie sheet. Cool to set. Store in refrigerator in covered container.
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