Results 11 - 20 of 28 for stuffed hungarian peppers

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Cut ends off peppers. Remove seeds. Stuff with ... mustard seed to a boil. Pour over peppers in jars. Process in hot water canner for 10 minutes.

Remove 12 leaves from cabbage ... eggs, salt and pepper. Place mound of meat ... degrees. Remove cover and bake 2 hours longer at 325 degrees.

Chop the pork and bacon ... rice, egg, salt, pepper and paprika. Remove the leaves ... saucepan, place the stuffed cabbage leaves over it and ... with the cabbage leaves.

Place cabbage in boiling water ... pan and add Hungarian Kolbasz in between each row ... the top. Cook for 2 hours on low or until rice is done.

Brown large onion in fat. ... with salt and pepper. Wash sauerkraut in cold ... top. Slice onion and pour tomato juice over. Cook 2 hours or more.



Parboil cabbage leaves 5 minutes ... mix hamburger, salt, pepper, and thyme. Add rice, ... desired, thicken slightly with a little cornstarch.

Cut core from cabbage, wash, ... powder, salt, and pepper. Cook and then drain ... made ahead and reheated. Tie or use toothpicks on each roll.

Remove 12 large leaves from ... eggs, salt and pepper. Place mound of meat ... 350 degrees. Remove cover and bake 2 hours longer at 325 degrees.

In large pot of boiling ... then layer of stuffed cabbage, then sauerkraut, then cabbage, ... stove top slowly, 3-4 hours until cabbage is tender.

Discard outer cabbage leaves; cut into and remove some core; steam cabbage (core side down) in boiling water, 1 minute. Remove leaves one ...

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