Results 11 - 20 of 37 for stuff olives

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Cut off the stems of the eggplants and cut them in half, lengthwise. Boil in salted water until tender, about 10 minutes. Remove and drain. ...

Layer in greased casserole ending with cheese. Bake at 350 degrees for 35 minutes.

Mix all marinade ingredients and pour over vegetables. Marinade 24 hours in refrigerator.

Drain tuna. Combine with eggs. Make herb mixture of a little fried tarragon, a little dill, more of fresh parsley and chives. Mix all ...

Brown ground beef, chorizo, onions and garlic together. Drain off fat. Layer in casserole: beans, ground beef mixture, chilies, taco sauce, ...



Brown ground beef, stirring to ... sauce, Cheddar cheese, olives, diced green chiles and ... Bake at 325 degrees for 30 minutes. Serves 8 to 10.

Brown ground beef and sausage; ... green pepper, burgundy, olives, bay leaves, garlic, Worcestershire, ... minutes. Serve over spaghetti. Serves 8-10.

Butter a 9x13 casserole dish ... layer. Spread mushrooms, olives and cheese on top of ... pan. Refrigerate overnight. Bake at 350°F for 1 hour.

Combin e first 4 ingredients. Add any or all of the remaining ingredients, cutting raw vegetables into bite size chunks and draining ...

Mix first 7 ingredients well. Add mushrooms, peppers and olives. Mix until coated. Refrigerate overnight, stirring occasionally.

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