Results 11 - 19 of 19 for strawberry pretzel pecan salad

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Mix and press first layer ... Add to first layer. Third layer - have Jello almost congealed. Add pecans (optional) and apples to second layer.

Mix pretzels, 3 tablespoons sugar and ... refrigerator until almost set. Add apples and pecans. Spoon on top of cream cheese. Chill overnight.

Melt butter; mix with pretzels, sugar and pecans. Pat into bottom of ... thicken. Pour over cream cheese mixture. Refrigerate 2 hours before serving.

Mix crushed pretzels, butter, and 3 tablespoons ... then stir in pecans and strawberries. While Jello is ... cream cheese mixture and refrigerate.

Melt butter; add crushed pretzels, sugar, and pecans. Pat in bottom of ... thicken. Spoon over cream cheese mixture. Refrigerate about 2 hours.

Melt butter and mix with pretzels, sugar and nuts. Pat ... cream cheese mixture. Cover with the remaining 8 ounces of Cool Whip and refrigerate.

1ST LAYER: Mix all together. Press down firm into baking dish. Bake for 10 minutes at 350 degrees. Let cool. 2ND LAYER: Mix all together. ...

Mix all of the above ingredients together. Spread into oblong glass baking dish. Bake at 350 degrees for 8-10 minutes. Let cool. 8 oz. Cool ...

Mix together and press into ... one large package strawberry Jello in 2 cups water. ... layer. Refrigerate. Now eat and forget about the calories.

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