Strawberry Jam Canned - Recipes - Page 2

Results 11 - 19 of 19 for strawberry jam canned

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11. TRIFLE

In a large, deep dish, put one layer of cake, in strips or whole, on bottom of dish. Cover with small amount of sherry. Add 1/2 cup or more ...

12. RHUBARB JAM

Boil rhubarb, sugar, and pineapple together 30 minutes. Remove and add gelatin. Skim off foam and seal in jars 10 minutes in boiling water ...

13. STRAWBERRY RHUBARB JAM

Bring to a boil and cook 20 minutes. Remove from heat and stir in 2 packages of Jello. Put into jars and seal with wax.

14. NO COOK STRAWBERRY JAM

Wash and prepare the strawberries. ... tight lids. When jam is set (may take as ... in the refrigerator. Yield about 7 (medium) 8 ounce glasses.

15. FRUIT CAKE

Mix all dry ingredients. Add remaining ingredients. Bake in greased pan at 350 degrees for 1 hour.

16. PEACHES WITH STRAWBERRY

In medium sized fry pan, ... butter, wine and jam), and let cook 2 ... serving. Serve warm over ice cream or pound cake. Makes 6 to 8 servings.

17. TROPICAL JAM

Wash, hull and halve strawberries. Measure 8 1/2 cups. Combine all ingredients except coconut in a large kettle. Stir to mix in sugar. ...

18. STRAWBERRY ICE CREAM

Fill freezer 3/4 full. Believe it or not, this really is Vina's.

19. RHUBARB JAM

Stir together rhubarb and sugar and let boil 20 minutes. Bring to boil slowly to draw juices. Stir Jello into cooked rhubarb until ...

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