| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 40 for split peas cream
Mix all ingredients. Heat and serve over biscuits or toast. Good 'n nourishing for a quick Friday night supper.
In kettle mix peas, ham, onion, bouillon, 8 ... minutes. Cook bacon until crisp, crumble. Stir bacon, cream and butter into soup. Heat through.
13. PEA SOUP
Soak split peas in 3 quarts of water ... Before serving, add 1 cup cream, stir in well. Heat thoroughly. Serve with hot bread. Fruit for dessert.
14. CRAB SOUP
Melt butter in soup pot and add Half & Half, soups, and seasonings. Heat and simmer for 2 to 3 minutes. Add crab and Madeira or sherry. ...
15. CRAB BISQUE
Combine all ingredients and heat. Salt and pepper to taste. Great at Christmas and New Year's.
16. HOT DOG SOUP
In large saucepan, brown the wieners with the basil in butter. Add the soups and the milk and gradually stir in the tomatoes and corn. ...
Place ham bone in large ... chicken stock and peas and bring to boil over ... in milk and cream. Add ham and chicken. ... necessary. Makes 3 1/2 quarts.
Cook split peas until soft, using about 2 ... until peas are tender. Add more if needed. Serve with dab of sour cream, if desired. Serves 8 to 10.
Peel and seed cucumber. Place garlic and cucumbers in food processor or blender. Blend until the garlic is thoroughly processed. Add other ...
Saute onion and carrot in ... ham, and dried split peas. Cook at medium heat ... simmer. Optional: crumble cooked bacon on top of each serving.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables