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Results 11 - 20 of 108 for spiced rum
1. Cut bacon into 2-1/2 ... sugar, Cola and rum in a saucepan over medium-low ... Sugar-Cola sauce. Place in slow cooker to keep warm. ENJOY.
Mix together the first three ingredients and press into pie plate. Prepare pie filling following the directions on can, substituting eggnog ...
Preheat oven to 400°F. Process ingredients in a blender or food processor; beat eggs lightly with a fork before adding. Line pie pan with ...
Take a large cup and pour in rum. add Coke or Pepsi and top off with ice cream and enjoy.
Pulse vinegar, rum, brown sugar, scallions, garlic, ... and pumpkin pie spice in food processor to make ... the scallions only for the sauce.
Prepare this the night before ... Add the sugar, rum, and red wine. Stir ... ginger ale and fruit slices to the pitcher and give another stir.
Peel and cube potatoes into 1-inch cubes. Boil or bake potatoes until fork tender (approx. 50 minutes). Bring next six ingredients to a ...
Cut bananas in half lengthwise ... not to add rum near flame. Stir in orange ... dark rum for spiced rum; or omit rum and ... c. Makes 6 Servings
19. HOT MULLED CIDER
Mix all ingredients and bring just to a boil. Simmer about 10 minutes. Strain and serve. May be garnished with fresh orange or lemon slice, ...
In a bowl, mix graham ... in pumpkin, then spice and rum. Pour into the springform ... refrigerator at least 4 hours before serving. Serves 16.
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